Sunday, June 4, 2017

Ham & Cream Cheese Pinwheels / Roll Ups

I needed to make a savory dish for an upcoming fellowship function the men of our church are having soon. I talked with my husband about what the men might like and I came up with a neat little recipe. I think it's a simple dish with simple instructions.

I have a bunch of tortillas in my fridge that need to be used, so I make use of them in this dish. I have decided to make an appetizer called pinwheel roll ups. They are filled with ham and cream cheese. I am using 2 kinds of ham, the regular plain ham and the gourmet black forest ham. ( its what I have in my freezer :)  ... that black forest ham is really good. It will definitely be  Delish ;)

 I was able to prepare and finish about 15 or 16 tortillas. Each tortilla makes 4 pinwheel roll ups. I also did a short video showing how easy it is to make these treats. I would recommend these for a fast and tasty treat for your next party!

See a short video below on how I prepare these pinwheels :)  (after the pictures)

This is my first video, take a look ;)

1 8oz cream cheese ( room temperature)
3 Tbs sour cream
3 Tbs peppercorn dressings ( you can use Ranch dressings as well or just replace with sour cream if you prefer)
1 1/2 pound of ham ( I used 1/2 regular ham and 1/2 black forest ham)
2 bags of 10" Tortillas ( each bag contains 10 tortillas - I didn't use the entire 2 bags)

Mix the first 3 items together in a bowl.
On a flat dinner plate ( or you can use a cutting board ), lay a piece of tortilla bread on plate.
Spread 2 tsp of cream cheese on tortilla.
Lay ham over cream cheese.
Roll tightly and cut into 4 pieces evenly, leave the ends off.
Store in refrigerator until ready to serve.
Enjoy !

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