Monday, August 10, 2015

Apple Cinnamon Bread



Ingredients:
2 small or medium apples, chopped (crisp or golden delicious)
3 cups all purpose flour
1 cup sugar plus 5 tsp sugar
1 1/2 Tbsp baking powder
2 eggs
8 Tbs margarine
1 1/2 cup milk
1 tsp cinnamon.

Directions:
In my kitchen aid mixer, mix sugar, margarine and eggs until well incorporated.
Measure flour and mix in baking powder in a bowl.
Gradually alternate adding flour and milk to mixture and mix well.
Add 1/2 chopped apple to the mixtures and mix well.
Sprinkle and stir in cinnamon to mixture.

Lined 5 mini loaf pan with parchment paper at the bottom.
Scoop to each mini pan 1/2 full of dough mixture .
Sprinkle a big tablespoon of apples to each mini pan.
Scoop the other 1/2 of dough mixture to mini pan.
Sprinkle the rest of the apples to each of the mini pan.
Sprinkle 1 tsp of sugar on top of apples.

Heat oven at 350 degree.
Bake for 35 mins.
Cool slightly and slice and serve.



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