Friday, June 7, 2013

Bread Rolls of Fun Varieties

Before I lose these pictures with the 'other pile' of things I have on my  to do list, I thought I would post a couple of photos of some home made bread rolls from recipes I recently tried out.

These rolls shown below were filled with lightly sweetened mung beans. We like them with coffee in the morning or hot tea at tea time in the afternoon.


I made these next rolls to go with some hamburgers we grilled on our deck. They paired up really well and complimented the burgers nicely. Sure beats store bought hamburger rolls! I hate those dry, store bought hamburger rolls.They kill your cookouts.


1 comment:

  1. I would say these recipes are your best rolls to date. They are a little lighter but with all the hearty flavor of your other rolls. Hey,really good quality photos and some nice writing as well :)

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